We give food entrepreneurs
opportunity.
We are the North Shore’s premier shared-use commercial kitchen
conveniently located at 10 Garden Street in Danvers, Massachusetts!
Since its establishment in 2018, the North Shore Culinary Center has provided a dynamic incubator for food and beverage entrepreneurs. Offering a fully certified professional kitchen space, the center is dedicated to helping startups and established businesses thrive.
Beyond state-of-the-art amenities, we provide essential business growth services through our in-house business consultation firm--Prep to Profit--including consultation and administrative support, to ensure a smooth journey from concept to market.
The North Shore Culinary Center is your partner in your culinary business’ success.
Danvers’ First
Shared-Use
Commercial Kitchen.
The North Shore Culinary Center utilizes The Food Corridor as the central platform for managing all kitchen operations and member onboarding. To get started, please create a free kitchen user profile and select us as your “home kitchen.” Once completed, your business will appear in our prospective member list, allowing us to move forward with the intake and approval process. Use the link below to set up your account.
Existing members can use the link below to access the kitchen scheduling calendar, view availability, and reserve kitchen space for upcoming production times.